Cilantro Lime Cauliflower-Rice Blend

Cilantro Lime Cauliflower-Rice Blend

adapted from Culinary Hill

If you don't like the taste or texture of cauliflower rice try adding some cooked rice to it.

Makes 6 servings                                                                1 WW pp / serving  

                                      

1/3 cup Basmati rice

1 bay leaf

Kosher salt

1 cup riced cauliflower

2/3 tsp. dried cilantro

2 tsp. lime juice

2 tsp. lemon juice

Freshly ground black pepper

1. Bring 1 2/3 cups of water to a boil in a small pot.
2. Add rice, bay leaf, cilantro and salt to taste; cook uncovered for 10 minutes until tender.
3. Place cauliflower in a bowl, drain rice catching the water in the bowl with the cauliflower, set aside for 2 minutes.
4. Return the rice to the pot and add the cauliflower, lime and lemon juice.
5. Season to taste with salt and pepper before serving.

Enjoy!