Spicy Marinara Sauce

 Spicy Marinara Sauce

Makes about 4 cups

Cooking spray

2 garlic cloves, chopped

1 (28-oz) can crushed tomatoes

2 Tbsp tomato paste

1 Tbsp fresh oregano, chopped

1 Tbsp fresh basil, chopped

1 tsp kosher salt

1/2 tsp freshly ground pepper

3 Tbsp dry red wine

1 tsp red chile flakes

1 Tbsp Penzey dried bell peppers (optional)

1 Tbsp onion flakes (optional)

1/2 cup water

1/2 tsp sugar substitute

1. Combine all ingredients in saucepan. Bring to a boil.
2. Cover reduce heat to simmer and cook for 1-2 hours adding more water if needed to prevent from scorching.

Enjoy !