Chili Turkey Burgers
adapted from FoodNetwork.com
Chili Turkey Burger with Herb Roasted Potatoes |
Makes 2 servings 2 WW Blue points
1/2 lb lean ground turkey
3 Tbsp fat free shredded Cheddar
2 Tbsp chopped bell pepper
2 Tbsp chopped red onion
1/2 tsp ketchup
1/2 tsp chili powder
pinch of salt
pinch of black pepper
pinch of cayenne pepper
1/5 beaten egg
Favorite burger toppings such as lettuce, tomato, pickles, onions etc
Schmidt / Old Tyme Sandwich Bun, toasted
1 tsp ketchup
- Gently mix the turkey, cheese, bell pepper, onion, ketchup, chili powder, salt, black pepper, cayenne pepper and egg.
- Shape into 2 patties. Cook in a frying pan coated with cooking spray, about 7 minutes per side.
- Transfer the burgers to the toasted buns and top with your favorite toppings.
Enjoy!
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