Tuesday, October 19, 2010

Haddock and Farm Fresh Spinach

This is the last week of the farm share.
but it did include spinach! There is nothing better than farm fresh spinach lightly sauteed in a bit of butter!
The grocery story had haddock fillets on sale so I sprinkled the fish with a little Old Bay Seasoning and some lemon pepper and broiled until just flaky.

No comments:

Post a Comment