Sunday, December 5, 2010

Cheesy Apple Quesadillas

I was looking for something a little different for breakfast this morning.
Cheesy Apple Quesadillas 
1small apple, cored and thinly sliced
3 tortillas
3/4 cup shredded cheddar cheese
3 tsp butter
Sprinkle 2 tablespoons cheese over one half of each tortilla. Arrange apple slices, barely overlapping, on top of each pile of cheese. Sprinkle 2 more tablespoons cheese on top of apples. Fold each tortilla in half. Heat 1 tsp butter in a large skillet or griddle. Add a quesadillas and cook, turning once, until cheese is melted and tortillas are golden brown on both sides, about 2 minutes per side. Transfer to a plate and repeat process with the remaining butter and quesadillas.

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