My son loves dips. I have started making them with non-fat Greek yogurt and he has not noticed the difference.
Cheesy Bacon Ranch Dip
adapted from https://www.hiddenvalley.com
3 - 5.3 oz. containers non-fat plain Greek yogurt
1 - 1 oz. packet ranch dip mix
1 cup shredded reduced fat colby-jack cheese
6 Tbsp real bacon bits
Combine all ingredients, until mixed well. Refrigerate for 1 hour to allow the flavor to meld before serving.
Serve with cut vegetables, pita chips or pretzels.